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Thursday, January 7, 2010

Yummy Snickerdoodles

IMG_1495

Snickerdoodles

(printable recipe)


1/2 cup butter, softened
1 cup sugar
1/4 tsp. baking soda
1/4 tsp. cream of tartar
1 egg
1/2 tsp. vanilla
1 1/2 cups all-purpose flour
2 Tbsp. sugar
1 tsp. cinnamon

  1. In a medium bowl beat butter for 30 seconds. Add sugar, baking soda, and cream of tartar. Beat until combined. Beat in egg and vanilla. Add flour.
  2. Cover and chill dough for 30-60 minutes
  3. Preheat oven to 375. Combine sugar and cinnamon.Shape dough into 1 inch balls and roll in sugar-cinnamon mixture. Bake 9-11 minutes on ungreased cookie sheet.

Makes 36 cookies
WW Points: 1.5 per cookie

*Diet 2009*

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